Level 2 Cert in Hospitality & Catering Principles Food and Beverage Service - Pathway Group

Level 2 Cert in Hospitality & Catering Principles Food and Beverage Service

The objective of these qualifications is to support a role in the workplace. These qualifications are suitable for learners employed in hospitality roles wishing to develop their knowledge of effective food and/or beverage service.

Awarding Body

HABC

Delivery
Duration
Guided Learning Hours
Funding

The objective of these qualifications is to support a role in the workplace. These qualifications are suitable for learners employed in hospitality roles wishing to develop their knowledge of effective food and/or beverage service. These qualifications cover a variety of topics including the importance of teamwork, safe and hygienic workplaces as well as customer service and giving customers a positive impression. These are all key areas within the hospitality industry and ensure the best service is provided to customers at all times.

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